De Villiers, R. and Fraser, W. 2013. Critical food and nutrition-related issues in Life Sciences curricula for public South African schools. Suid-Afrikaans Tydskrif vir Natuurwetenskap en Tegnologie / <i>South African Journal of Science and Technology</i&gt;. 32, 1 (Dec. 2013), 9 bladsye. DOI:https://doi.org/10.4102/satnt.v32i1.767.